Autumn 2026Warsaw · since 1990Recipes · Behind the scenes · Trends
Batida Journal
Behind the scenes in our pastry kitchen, party ideas, sweet trends and tips from people who have been making desserts by hand since 1990.
Tag: JESIEŃ
2 articles
desery
If autumn had a flavour, what would it be?
Pumpkin, apple, coffee, caramel and cinnamon - we look at which flavours say autumn the most and why they work so well in desserts.
DZIEŃ ŚLIWKI
Autumn Weekend with Plum: A Feast of Flavors
Autumn Weekend with Plum in our pastry shop is not only an opportunity to taste these unique desserts, but also an opportu...
From our story
"Even the chocolate travelled in a suitcase."
How three generations of women and one Belgian master pâtissier built Batida - from the ovens in the shop windows on Nowogrodzka to today's pastry kitchen.
Read our story →Our picks
- HolidaysThe Magic of Holiday Flavors – Which Christmas Cakes to Choose for the Christmas Eve Table
- GuidesCakes delivered throughout Poland – how does refrigerated dessert transport work?
- CakesBento cake with an inscription – ideas for personalizing a small cake
- MonoportionsDelicious chocolate monoportions that will complete any party
- GuidesHow to store a cake to keep it fresh longer
