Cabbage with mushrooms
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Christmas Eve cabbage with mushrooms - a classic of the Christmas table
Cabbage with mushrooms is one of the most traditional Christmas dishes, without which it is difficult to imagine the Christmas Eve table. Prepared on the basis of sauerkraut, with the addition of aromatic dried mushrooms, onion and a bit of honey, it delights with its depth of flavor and the simplicity of the recipe handed down for generations.
Gently stewed, full of the aroma of the forest and Christmas tradition, it goes perfectly with dumplings, patties and fish. This is a dish that connects generations and creates a unique atmosphere of family meetings at the table.
Additional information:
availability: implementation on December 23 and 24
packaging: jar
basis weight: 720 ml
preparation: pour the contents of the jar into a pot and heat slowly.