

Christmas Quiche with Mushrooms




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Quiche is one of the most popular savory cakes of French cuisine, served most often during Christmas. Originating from Lorraine, quiche is a great idea for one of the holiday dishes also on the Polish Christmas Eve table.
Elegant and tasty quiche with mushrooms is a combination of shortcrust pastry based on butter and wheat flour with a creamy filling of boletus, eggs and cream. Aromatic onion, delicate chives and dill add character, while nutmeg and garlic enrich the taste.
Additional information:
packaging: pad and cardboard
weight: diameter 18cm
Order today for delivery on December 23rd or 24th!