Roasted duck with apples and cumberland sauce
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Roasted duck with apples is the perfect dish for the holiday table, combining tradition with modern taste. Carefully prepared duck, filled with juicy apples and aromatic herbs, roasted until golden brown, will satisfy even the most demanding guests at Christmas dinner.
The distinct flavour of the delicate meat perfectly complements the subtle sweetness of apples and honey and the spicy note of fresh ginger. Marjoram, cinnamon and bay leaf complete the whole, giving the dish an exceptional depth of flavour. It is an excellent choice for a holiday dinner with family and friends.
Additional information:
packaging: aluminum mold and cardboard with lid
weight: approx. 2 kg + cumberland sauce 125 ml
Order today for delivery on December 23rd or 24th!