Batida blog
Articles
See the 5 best meat dishes for a May Day barbecue!
It is a common belief that the May Day holiday starts the grilling season, so right after Easter we wait for the first warmer rays...
The best barbecue sets in town! Check out Batida's offer for the May Day weekend.
Looking for a delicious way to have a May Day barbecue? Take advantage of the offer prepared by Chef Marzena Hajn. You will probably agree...
See the new collection of communion cakes from Warsaw's Batida.
On this day, every little thing has a special meaning, but usually the cake is the main element of surprise for the child and guests....
Grandma and grandpa are irreplaceable!
This coming Thursday and Friday (21 and 22 January) we will celebrate Grandmother's Day and Grandfather's Day . This is a unique opportunity to show...
Safe catering in times of pandemic
Czy catering w czasach pandemii jest bezpieczny? Pandemia wywołana wirusem Covid-19 wciąż trwa. Pojawiła się niespodziewanie i gwałtownie zmieniła dotychczasowy styl życia społeczeństwa. Obostrzenia wprowadzone...
Adrianna Jund - Ambassador of plant-based cuisine for Batida
Plant-based cooking is a new lifestyle for me. A lot has changed since I stopped eating meat during my pregnancy, exactly one year ago. Initially,...
What Christmas gift to choose for employees?
Every year, from the first days of December, restaurants and conference rooms in every large city were filled with people celebrating Christmas Eve in a...
Gallette des Rois, or how to become a king
During Christmas and right after New Year, you may notice in Batida boutiques an unusual, tall puff pastry that only goes on sale at this...