Meet us "from the kitchen"
Batida blog
Articles
Celebrate love!
Going to a restaurant on Valentine's Day can be considered one of the traditions of that day. Reserving a table a few weeks in advance...
Easter MUST HAVE
Undoubtedly, having breakfast together is the most important meal during Easter. What to choose for the Easter table so that your loved ones are delighted...
A MUST HAVE for a May Day picnic with a barbecue as the main attraction!
May Day is the moment after Easter celebrations that we look forward to the most. The vibrant urban jungle of Warsaw transforms into one huge...
See the 5 best meat dishes for a May Day barbecue!
It is a common belief that the May Day holiday starts the grilling season, so right after Easter we wait for the first warmer rays...
The best barbecue sets in town! Check out Batida's offer for the May Day weekend.
Looking for a delicious way to have a May Day barbecue? Take advantage of the offer prepared by Chef Marzena Hajn. You will probably agree...
See the new collection of communion cakes from Warsaw's Batida.
On this day, every little thing has a special meaning, but usually the cake is the main element of surprise for the child and guests....
Grandma and grandpa are irreplaceable!
This coming Thursday and Friday (21 and 22 January) we will celebrate Grandmother's Day and Grandfather's Day . This is a unique opportunity to show...
Safe catering in times of pandemic
Czy catering w czasach pandemii jest bezpieczny? Pandemia wywołana wirusem Covid-19 wciąż trwa. Pojawiła się niespodziewanie i gwałtownie zmieniła dotychczasowy styl życia społeczeństwa. Obostrzenia wprowadzone...
Adrianna Jund - Ambassador of plant-based cuisine for Batida
Plant-based cooking is a new lifestyle for me. A lot has changed since I stopped eating meat during my pregnancy, exactly one year ago. Initially,...
