Chocolate mousse with plums in a can
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Chocolate Mousse in a tin is a festive dessert in an unusual, impressive form. The velvety mousse made from 60% dark chocolate hides a crunchy layer of hazelnut and California plums soaked in rum, which add depth and character. The base is made of aromatic gingerbread-almond crumble, giving the whole a pleasant texture.
The top is decorated with a layer of dark chocolate, sprinkled with crumble, pieces of plums, and edible gold, making the dessert look extremely elegant. This is a unique proposal that will delight both in taste and presentation.
Additional information:
packaging: metal tin
number of servings: dessert dedicated for 2-4 people
Availability:
Available for delivery from December 5
Delivery time: 24h