You've probably wondered more than once what the mysterious term sous-vide, which often appears in the names of our products, is. Below we dispel all doubts.
Translated from French, sous-vide means "under vacuum". It is a cooking technique for meats, fish and vegetables, which are sealed in a plastic bag and placed in a water or steam bath at a relatively low temperature, not exceeding 100 degrees Celsius.
At first glance, preparing food in a bag may not seem very interesting, but in reality, sous vide is a technique used mainly in exclusive and fashionable restaurants. This is certainly due to the effort involved in preparing products in this way and having the right catering equipment. However, it is an effort and hardship that pays off because thanks to this method, the nutritional value, color and structure of the ingredients remain unchanged.
Check out what sous-vide dishes our team of chefs prepares for you every day.
1. Sous-vide pork tenderloin.
Soft and tender meat, served with green pepper sauce on fluffy mashed potatoes with blanched Brussels sprouts and crispy carrot chips. A delicacy for meat lovers who appreciate the taste of pork tenderloin served in an unconventional way.
2. Sous-vide chicken breast.
One of two lunch suggestions for the spring and summer season. Light chicken breast prepared sous-vide with baked young potatoes and crunchy vegetables prepared al dente (carrots, zucchini, parsley), served on herbal pesto. This is the perfect composition for the upcoming summer days .
3. Sous-vide pork loin.
A traditional dish in a seasonal version according to the creation of Chef Batida. Delicate sous-vide pork loin in gravy served with young cabbage seasoned with fresh dill and sprinkled with lemon juice, which gives it a slightly sour taste. Blanched vegetables in the form of sweet carrots and Brussels sprouts go perfectly with this.
You will also find dishes prepared using the sous-vide method in our delicatessens . Let yourself be carried away by the imagination of our chefs, who use the best methods to reach your culinary tastes. Maintaining the excellent taste and freshness of the dishes is their priority. Taste our proposals as soon as possible.
Check out our latest lunch suggestions in the online store .
We created them with light and warm days in mind. You can pick up any dish ordered in advance in the online store in person at our boutiques or we will deliver it directly to your home in Warsaw or the surrounding area.
