Matcha
Matcha - White Chocolate Cheesecake by Batida - white chocolate cheesecake with KISO matcha on an oat base with timut pepper
Matcha - White Chocolate Cheesecake by Batida - cross-section
Matcha - White Chocolate Cheesecake by Batida - half a cheesecake from the side, cross-section with the oat base
Cheesecakes

Matcha - White Chocolate Cheesecake

matcha, white chocolate & a hint of pepper

White chocolate cheesecake with KISO matcha on an oat base with timut pepper, dusted with matcha.

48Hlead time
72Hshelf life
24 cmdiameter
109,52 złnet / pc

115,00 zł gross · VAT 5%

Ethiopia · light roastFilter coffee - matcha lifts the fruitiness, and timut pepper adds a grapefruit finish.

For businesses

Anyone can see prices; businesses with a company account can order. Register with your NIP (tax ID) and order right away.

Description

Matcha - White Chocolate Cheesecake

White chocolate gives the filling its silkiness, KISO matcha keeps it in check with a grassy bitterness, and the oat base hides a surprise: timut pepper with a grapefruit aroma that lights up the whole dessert. A cheesecake as green as spring and as complex as a good tea - it makes your counter stand out from across the room.

What to tell your guest

“Cheesecake with KISO matcha on white chocolate, on an oat base with timut pepper. For filter coffee.”

A ready-made line for your barista - the same one is on the PDF product sheet.

Ingredients

eggs, mascarpone, cream cheese, white couverture chocolate, cream 36%, sugar, wheat flour, oat biscuits, butter, Japanese KISO matcha, timut pepper

Allergens

gluten (wheat, oats), milk, eggs, soyamay contain: nuts, sesame

Allergens are in bold in the ingredients. A printable allergen table is in your client panel.

How to serve

From delivery to the plate

1

Storage

In the fridge, at 2-6°C.

2

Warming

Serve chilled - no warming.

3

On the counter

Whole on a cake stand or sliced - the green cross-section makes an impression.

4

Serving

A piece as a dessert portion.

Margin calculator

How much you earn per portion

We work out the cost from your net price with us. Enter your menu price and we will work out the margin.

Margin per portion

Menu price, net
Cost per portion (net)
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Monthly profit (26 days)

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White chocolate cheesecake with KISO matcha on an oat base with timut pepper, dusted with matcha.

How does it work? Easier than baking.

  1. Add it to your cart

    Size, message on the cake, candle - all on this page.

  2. Pick a day in the cart

    Pickup at a boutique or delivery - you choose the date in the cart.

  3. Light the candle

    Leave the rest to us. And to the coffee.

Artisanal production

from the highest quality ingredients.

Refrigerated transport

delivery with temperature control

Eco packaging

environmentally friendly

Quick contact

sklep@batida.pl
+48 692 409 395