Plum tart with almond cream
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Delivery Warsaw and surroundings
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Batida's plum tart is a classic with a modern twist - elegant, balanced and seasonal. We spread a delicate almond cream on the perfectly baked shortcrust base, which balances the sourness of the delicately baked Hungarian plums. The whole thing is topped with a crunchy, buttery crumble, topped with roasted almond flakes and sweet pistachios that add texture and color.
This is a cake that will work well both as an after-dinner dessert and as an exquisite sweet snack for autumn meetings. Subtle, yet intense in flavor - perfect for lovers of fruit tarts and almond notes.
The product is made in our Warsaw workshop from seasonal ingredients and with attention to every detail.