Duck pâté with plum
The fastest transport
Pick up at the bakery
Delivery Warsaw and surroundings
Delivery to other cities
Duck pâté – a holiday classic in an elegant presentation
Aromatic duck pâté is a suggestion that works perfectly on the Christmas table on the first or second day of Christmas. Made from duck meat, poultry liver, fresh herbs, and dried plum, it delights with its depth of flavor and delicate texture.
This is an exquisite alternative to traditional meats – perfect as a bread accompaniment, appetizer, or part of a holiday buffet. Duck pâté combines the elegance of French cuisine with the Polish tradition of serving pâtés on special occasions.
Additional information:
Availability: realization on 23 and 24.12
packaging: wooden mold
weight: 400 g
preparation: remove the pâté from the mold and slice cold.