Matcha
Matcha - Vanilla Marble Bread by Batida - sour cream marble loaf: vanilla batter and KISO matcha
Matcha - Vanilla Marble Bread by Batida - cross-section
Loaves and bundt cakesdelivery tomorrow

Matcha - Vanilla Marble Bread

matcha meets vanilla

Marble loaf made with sour cream: vanilla and KISO matcha sponge, dusted with matcha sugar.

24Hlead time
72Hshelf life
30 cmlength
61,90 złnet / pc

65,00 zł gross · VAT 5%

Ethiopia · light roastFilter coffee - vanilla softens, and matcha brings out the tea-like notes of light-roasted beans.

For businesses

Anyone can see prices; businesses with a company account can order. Register with your NIP (tax ID) and order right away.

Description

Matcha - Vanilla Marble Bread

Two batters swirled into one marble: vanilla made with sour cream - hence the moistness and gentle tang - and green made with KISO matcha. A dusting of matcha sugar completes the balance of sweetness and bitterness. Every slice looks different, and it's photogenic like nothing else.

What to tell your guest

“Vanilla and matcha marble loaf made with sour cream. For filter coffee.”

A ready-made line for your barista - the same one is on the PDF product sheet.

Ingredients

wheat flour, eggs, butter, sugar, sour cream, Japanese KISO matcha, baking powder, vanilla pod, matcha sugar (dusting)

Allergens

gluten (wheat), milk, eggsmay contain: nuts, sesame, soya

Allergens are in bold in the ingredients. A printable allergen table is in your client panel.

How to serve

From delivery to the plate

1

Storage

Whole, under a cover. Slice just before serving.

2

Warming

You can gently warm the slice if you're able to.

3

On the counter

Sliced - the vanilla and matcha marbling shows best in cross-section.

4

Serving

A slice as a portion to go with coffee.

Margin calculator

How much you earn per portion

We work out the cost from your net price with us. Enter your menu price and we will work out the margin.

Margin per portion

Menu price, net
Cost per portion (net)
Margin %
Monthly profit (26 days)

Photos for your menu

Full-resolution photos for your menu and social media. Click to open and save.

Marble loaf made with sour cream: vanilla and KISO matcha sponge, dusted with matcha sugar.

How does it work? Easier than baking.

  1. Add it to your cart

    Size, message on the cake, candle - all on this page.

  2. Pick a day in the cart

    Pickup at a boutique or delivery - you choose the date in the cart.

  3. Light the candle

    Leave the rest to us. And to the coffee.

Artisanal production

from the highest quality ingredients.

Refrigerated transport

delivery with temperature control

Eco packaging

environmentally friendly

Quick contact

sklep@batida.pl
+48 692 409 395