Almond grandmother
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Almond grandmother - Easter Queen of the Table
Almond grandmother is a classic Easter baking in a modern version. Its delicate structure and fluffiness combine with subtle sweetness, and humidity is due to the soaking of Cointreau liqueur.
The addition of almonds emphasizes the aromatic nature of the dough, which goes perfectly with the citrus hint of liqueur. The whole wraps the shiny glaze, giving grandmother exceptional elegance.
This is the perfect choice for the Easter table - traditional in taste, but with a modern accent. It works both as a coffee dessert and a unique element of the Christmas menu.
Additional information:
Size: 15 cm in diameter 6-8 portions
Packaging: dedicated cardboard box with the logo
Availability: April 14-19
Preparation: Product ready for consumption