Pain au chocolat
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Pain Au Chocolat is classic French pastries that are very popular all over the world.
Pain Au Chocolat has a delicate taste of butter, which combines with dark chocolate, creating a harmonious and intense taste. They are usually consumed for breakfast or as a snack during the day, preferably when drinking aromatic coffee.
It is a baking that arouses admiration and admiration, both because of its beautiful, leafy dough, and the intense taste of dark chocolate. Pain Au Chocolat is a poetry of flavors for fans of French baking and more.